Bake, roast, and cook to perfection with our convection electric oven, ideal for catering events, weddings, and corporate functions. This oven provides consistent heat circulation for even cooking, making it an essential addition to any event kitchen setup.
- It requires a 208V, 3 phase electrical connection - 60-minute timer - 2-speed fan control (high and low); 3/4 hp fan motor per oven deck - 5 chrome-plated racks per deck - 60/40 dependent doors on each deck; double pane thermal window in left doors